The Lunch Box Challenge

The lunch box challengeThere were other some very interesting points made
Children today are far more aware of the adverseby the children, like why junk food tasted so good—a
health effects of junk food than we would think theyvalid question for any kid who would wonder why
are, but that still does not deter them from wanting toburgers, chips and colas were so addictive to eat as
have chocolates, biscuits and colas in their lunchboxescompared to home-made food which was not always
in school.as exciting to eat.
Consumer VOICE gave children between 8 to 10The recent controversies regarding pesticides in cold
years of age the choice to pick up any food item fromdrinks have alerted students to the dangers of junk
a 13-food menu and we found that biscuits, chocolatesfoods as eight year old Archit Singh explained that his
and soft drinks were most populardad had narrated to him how there was news that a
 man had died after binging on cola to win a cola
"This is the best day of my life! I've got to have sodrinking competition". Another student narrated he had
much junk food!" exclaimed Archit Singh, a sprightlyfound a cockroach in a cold drink bottle. Dr Satinder
eight-year-old student of Amity International School,Bajaj, former Principal of Lady Irwin College, Delhi,
Saket in Delhi. Archit was one of the students of theinformed the kids, "there are rules and laws in place for
class which was part of the Consumer VOICE Lunchsoft drinks and brands are bound to observe basic
Box Challenge: an event held to find out how inclinedcleanliness standards for their products". SNS Tomar, a
kids today were towards eating junk or healthy food.senior functionary of the Department of Marketing and
We came back educated by the children on what theirInspection explained to the children how they could tell
consumer rights were and what they thought theirif a food was vegetarian, "it is mandatory for each
mothers should give them for lunch in school.food to be labelled as vegetarian or non-vegetarian by
To mark the World Consumer Rights Day in Marchway of a green or brown dot".
2009, Consumer VOICE organised a "lunch-boxWith students urging the government to ban this or
challenge" in Amity International School, Saket, Newthat, Dr Vajpeyi of Consumer VOICE asked if they
Delhi. The idea was to find out how much junk foodknew who the government was, and they innocently
kids were eating, and what kind of home-made foodreplied, "no".
they brought to school everyday. The results were notOnce the students had rained questions on the
completely negative, as many would have expected.Consumer VOICE team and the attending officers of
The new-age kids are not altogether junk-food freaks,the Directorate of Marketing and Inspection, Ministry of
although the most sought after foods were indeedAgriculture, they were gently told about what their
biscuits, chocolates and Kurkure. The silver lining is thatconsumer rights were.
the kids did pick up the packaged fruit juices as well,The parents and teachers present were keen to put
although when we rated healthy foods' popularity on atheir questions and opinions to the panel of nutrition
scale of 1 to 8, the bananas and the oranges wereexperts. Kavita Sachdeva,  a teacher with a
really at the bottom of the lineup. Perhaps theDelhi-based school said that she was a standard XI
attractive packaging of foods like namkeens, gems,teacher and many students came to her with the
muffins and the very taste of aerated drinks are tooproblem of memory loss. Did nutrition have a key to
much to resist for little kids.this exam-time problem?
When we checked kids' lunchboxes, we found thatDr Satinder Bajaj responded by saying that sharp
freshly cooked vegetables and paranthas have all butmemory was a product of healthy lifestyle choices like
gone out of fashion. The presence of processed foodadequate sleep and nutritious food that was eaten all
was evident as some children had cookies whileyear round and not just in exam time. "The age-old
others had chips. Even with traditional lunch items liketradition of eating yoghurt with sugar before leaving for
paranthas and lemon pickle, children still had somean examination in the morning was a sound practice
wafers, biscuits, chips and bread— perhaps anas it meant a ready source of proteins and
indication that the lunch-box at school is not completecarbohydrates which would keep energy levels up
without some lip-smacking processed food. Someduring the day", explained Dr Bajaj.
other lunchboxes showed little time that parents had to 
give their children some nutritious food as one tiffin hadThrough this programme, my eight-year old daughter
two boiled eggs sliced with some salt and peppercan now not refute the fact that she must have
sprinkled on it and some tomatohealthy food"
ketchup.         Ritu Bajpai, Parent of 8-year old Anuva
The kids were carefree while choosing their lunch-food 
items, but were also conscious that their choices wereThe event was also attended by the parents of the
being observed by the Consumer VOICE team, theirchildren participating in the Lunch Box Challenge. For
teachers and parents, as some of them wanted tothem, it was a welcome endorsement of good food
replace the junk foods they had picked up once theyeating habits which their children were sometimes loath
knew that their choices were being noted down.to follow. Says Ritu Bajpai, parent of eight-year old
These pre-teen and pre-adolescent children also hadAnuva, "my daughter eats very little, not even junk
several questions to ask of the Consumer VOICEfood. With this kind of exposure, she is now aware of
team, which had a student nutrition counsellor, anutrition and now does not refute the fact that she
nutrition scientist and a university academic whomust eat healthy food".
specialises in study of children's food consumptionOther parents had similar opinion. Samra Ali, parent of
patterns, as its experts.young Amna, "There were many things that I didn't
Seven and a half year old Eklavya asked confidentlyknow about junk food but now not only do I try to
on the microphone, " what is the purpose of organisingrefresh my memory about them but I also encourage
this programme?". Ten year old Amrita appeared tomy daughter to have more of natural foods rather
be a budding environmentalist as she had commentsthan synthetic ones."
like, "the government should ban plastics", and "we 
should not eat cut fruits from the market, and coloured"It was a very enriching experience. it would help me
foods are dangerous."both as a teacher (to spread awareness among my
Another child stood up and said to the Consumerstudents about dietary habits) and as a mother (to
VOICE team, "my mother is confused. Sometimes sheraise my children better by inculcating healthy eating
says I am too thin, but when I eat junk food, she sayshabits in them)."
it might make me fat". The child asked the ConsumerEkta Arora,
VOICE experts to advise his mother, who was part ofTeacher, St.
the audience at the event.