Childhood Obesity & Parents' Healthy Food Confusion

Many parents struggle to know which foods areStatistics such as these are a stark reminder of the
healthy for their children. When they are able to opt forimportance of maintaining a healthy weight level.
healthy choices, about two-thirds struggle to get theirChildren must be given every opportunity to have a
children to eat healthily, a poll of nearly 800 parentshealthy body. In order to get their family on track to a
found. Developing Patient Partnerships (DPP), whichhealthy lifestyle parents need to learn how to feed
commissioned the survey, said that parents need morethemselves and their family good nutrition.
support to tackle the growing problem of childhoodA simple way to improve nutrition is to add raw fruit
obesity. Childhood obesity has tripled in the past 20and vegetables to family diets. These are foods that
years, official figures show.have no preservatives or added color. They provide
Recent studies suggest that parents do not knowplenty of vitamins, mineral, antioxidants, fiber, water and
what good nutrition is. Perhaps advertising of fasttrace elements. (All necessary for good nutrition.) They
foods, and busy life styles has contributed to this.look appetizing and have high water content. They
Nutritional meals can be prepared quickly and simply athave a firm texture which means we need to chew
home.them well. This aids the digestive system. The body
Of the parents of children aged 15 years and youngerquickly and easily processes them. This means less
questioned by the DPP, 45% said they found it difficultwork for the digestive system.
to work out which foods were healthy for theirThey are natural, that is, not processed and
children. When parents did select healthy foods, 65%pre-packaged with extra chemicals. They are pure
said they struggled to motivate their children to eat it.energy - living foods. Look for different colored
Three-quarters of parents blamed advertising andvegetables and fruits when you shop. Experiment with
marketing of unhealthy snacks and drinks for makingones you have never tasted. Visit a market for more
this job so difficult. Another 87% believed that schoolsvariety and fresher foods. Eat at least one from each
should play a big role in teaching children how to begroup every day.
healthy.Red/Purple Group includes tomatoes, watermelon,
When more than a thousand children aged seven toberries, cherries, and grapes
16 were questioned about their lifestyles, 70% saidOrange/Yellow includes carrots, sweet potato, squash,
they would be more likely to eat healthily and getmangoes, cantaloupe, apricots, oranges, mandarins
active if their parents were doing it. Only 16% said theypineapples and many stone fruits
ate the recommended five portions of fruit andYellow/green among this group are avocado, spinach,
vegetables per day. This suggests that parents arebeans, peppers, corn, beans, broccoli, green leafy
not making healthy food choices themselves. Therevegetables,
are strong links between obesity and ill health. TheWhite/green some in this group asparagus, celery,
Australian Institute of Health and Welfare lists thegarlic, leeks, mushrooms, pears
following increased risks of cancers in obese people:For more information read, "What Color is Your Food"
Men Womenby Dr D Heber.
Cancer % Increase Risk Cancer %increase RiskExperiment with adding these to your daily diet. Of
Prostate 23 Uterus 178course a balanced diet must also include daily servings
Leukaemia 43 Kidney 110of dairy, whole grains and protein. Start with the simple
Bowel 53 Bowel 35idea of adding more fresh fruit and vegetables to the
Liver 128 Liver 48family's daily food intake. This simple step will have
Gallbladder 76 Breast 71fantastic and long lasting impact on your health.